Sous Chef

Sous Chef

Job Overview

Location
Auckland, Auckland
Job Type
Full Time Job
Job ID
103178
Date Posted
1 year ago
Recruiter
William Elizabeth
Job Views
92

Job Description

The Hangar has been a staple in West Auckland for the past 15 years for Food & Drink. When it comes to events, we go Big! We can hold 400+ people, with a massive separate Mezzanine area for private functions, the biggest weekly Pub Quiz night in the entire country, and an overall versatile area, used for Sports Events, Celebrations and After Work Get-Togethers.  

​The Job:   

​Playing your part on The Hangar team is rewarding & fun. We work hard, we care about what we do & we all make sure we do it to the high standards that our guests love us for. We learn new skills every day, we help each other achieve individual & team targets & we celebrate success.   

​What's in it for you?  

  • ​Great career opportunities with an expanding group  
  • ​Top management support plus flexible hours over days, nights, weekends  
  • Competitive remuneration
  • Staff discount across all our stores and venues
  • Discounted membership at The Trusts Stadium Gym

​About you:  

  • ​Experience in completing weekly and monthly stocktakes  
  • ​Ability to complete menu costings and assist the head chef in creating menus  
  • ​Ability to complete daily ordering of food, and invoicing  
  • ​Experience in completing food control plans and checks  
  • A clear communicator  
  • ​Minimum of 2 years’ experience in cookery and in a leadership capacity 
  • ​Results focused and has good time management skills

Job ID: 103178

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