As Second Chef youll:

• Oversee, organise and encourage staff, helping to develop their skills
• Be accountable for running the line during service
• Be passionate about maintaining the highest standards of food and service.
• Work closely with the Head Chef, covering their duties when they are off.

Are we right for you? From cosy locals to pub restaurants, our Destination businesses serve up an award-winning selection of pub classics and innovative new dishes. Whats more, our impressive drinks portfolio combines well-known brands, like Estrella and Hobgoblin, with outstanding craft ales and beers. Add a dash of our unique Marstons atmosphere and we have the ingredients to make every visit a fantastic experience for our customers. The same goes for our people and as one of our Second Chefs youll find a premium blend of challenge, security and career progression. And whenever you need support or guidance advice from your manager, youll find their door is always open.

What you get At Marstons were one big family. We put our people first, which is why we offer real benefits including:

• Reliable hours contract
• Access to pension scheme
• Childcare support
• Award winning training and development