About the business

Journey Beyond is a national business focused on bringing Australia’s unique and iconic experiences to life. Australian-owned, Journey Beyond has a growing national footprint, and is fast positioning itself as one of the largest experiential tourism businesses in the country.

Our aim is to take our guest beyond, to ignite their imagination and to transform amazing into breath-taking.

About the role

This role is responsible for creating memorable guest experiences through the high-quality preparation and presentation of the on-board dining experience with Sydney Harbour Cruises. Key responsibilities include, but are not limited to:

Oversight and production of all meals and function requirements, ensuring high quality and guest satisfaction;

Successfully operate the kitchen whilst maximizing business growth through the delivery of food service needs;

Maintain and exceed standards of service and operating standards, ensuring maximum guest experience;

Preparation and service of all sections in a kitchen;

Manage, monitor and control stock, inventory and ordering of food;

Monitor and maintain compliance records in relation to all aspects including HSE, Food Safety and HCCP;

Overseeing hygiene, cleanliness and general safety of all staff working in food preparation areas;

Staff mentoring, training, rostering and day-to-day guidance/direction of all kitchen staff;

Menu planning and creation of diverse seasonal dishes

Effectively communicate to a range of people including guests, suppliers, managers and staff.

About You

Requirements

The ideal candidate will be passionate and proud of the food and service that you deliver and be willing to go above and beyond for our guests, motivated to create ongoing memorable and unique guest experiences.

You will be a team player with a demonstrated positive "can-do" attitude, be comfortable working on water, have previous a fine-dining cookery experience and ability to deliver professional customer service. You will have a minimum of 3 years’ experience in a similar role and be passionate and proud of food and quality of service delivered.

You will be working with a team driven by highest quality food, cuisine trends and prides themselves on making dining an experience. It is a mandatory requirement that you are fully vaccinated against Covid-19.

Benefits

A competitive package is on offer along with training, career development, a positive work culture.

As a highly seasoned and enthusiastic Chef, you will be looking to reach new heights and feel excited to not only take this next step in your career.

Join this iconic brand and become an integral component of our continued growth and success!