Head Chef

Head Chef

Job Overview

Location
Bridport, England
Job Type
Full Time Job
Job ID
1638
Salary
£ 35,000 - £ 36,000 Per Year Salary
Date Posted
9 months ago
Recruiter
Jaden James
Job Views
36

Job Description

  • BULL HOTEL BRIDPORT - KITCHEN

The Bull Hotel is a busy 15th century coaching-inn situated in the West Dorset market town of Bridport. It has a thriving restaurant which is as popular with the locals as it is with hotel guests. The Bull also benefits from a lively cocktail bar, Georgian ballroom and 19 boutique style bedrooms. The food served here takes advantage of our fantastic location just a mile from the awesome Jurassic coast, and so has is a strong emphasis on fresh seafood. The dining atmosphere is relaxed, we have a bar area and outdoor seating in our beautiful courtyard. Bridport has a strong arts culture, music scene and food heritage.

 

Could you lead the team through successful service?

As our new Head Chef, you’ll lead our kitchen team in the creation of fabulous, fresh dishes – using your culinary magic to give customers a special pub-dining experience.

You’ll be working with seasonal, local and regional ingredients, in a well-equipped kitchen – within a company that really understands the importance of getting food right.

Here at Fuller’s we like to listen to our teams and recently we were asked by this pub kitchen if they can change their kitchen rota and have 3 days off a week – we were more than happy to oblige.

All our full-time kitchen team now work their normal hours over 4 days and take 3 full days off a week, meaning more down time and more family time…..and therefore happier chefs!

 

Work for a company that shares your passion for food

  • Discounts across all Fuller\'s pubs - 25% discount off food and drink for you and your party
  • Discounted Hotel stays
  • Access to industry leading training programmes and apprenticeships
  • Access to our Reward Gateway which offers discounts/cashback on high street stores, cheap cinema tickets and more
  • The option to receive up to 30% of your pay as you earn it with Wagestream, meaning you don\'t have to wait until pay day
  • We will reward you every time you introduce a friend to the Fuller’s family who successfully passes their probation.
  • Comprehensive management training in all aspects; stock, financials, employment law & leadership.
  • 3 full days off a week, meaning more down time and more family time

Being Head Chef is a real challenge, so you can count on the full support of a team of Executive Chefs and our other teams at the Brewery to help you to develop your business.

Looking after the kitchen however is your domain. You’ll lead your team expertly through service, and you’ll take full control of the food side of the business. We encourage our chefs to implement new cooking techniques whilst providing our customers with a traditional foundation of great pub classics.

That means you’ll need a commercial head, as well as exceptional cooking skills. You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and a company that will give you the tools to do so.

But most importantly, you’ll show real passion for fresh food. At Fuller’s, we’re determined to do pub food differently – this is your chance to be part of something unique.

  • You should have great leadership skills
  • You’ll thrive on the fast pace of the kitchen
  • You’ll set yourself and others the very highest standards
  • Please understand that we will need proof of your right to work in the UK.

Location

Bull Hotel Bridport

34 East Street, Bridport, Dorset, DT6 3LF

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