Set in New Forest countryside, The Pilgrims Inn is a proper country pub - think thatched roof, log fires, hearty food and real ales. Expect plenty of busy tourist trade, as the pub also offers accommodation in the form of 14 boutique bedrooms.
What we can offer you;
What can we offer you?
Can you be a key ingredient in our kitchen?
As a Chef De Partie you will take pride in preparing delicious dishes along with a team of other talented, supportive experienced chefs, driven by your love of food.
We take food seriously at Fuller’s, so you’ll share our passion for fresh food. You will be working with fresh, seasonal, local ingredients and will relish the chance to learn new cooking techniques and putting your ideas into our dishes.
It is important that you are an excellent team player, have great communication skills and set yourself high standards.
We will offer you training and support to gain your hygiene qualifications and build your knowledge of food, but you’ll need people skills too. Chef De Partie is responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your catering career.
Fuller’s is family and a place where everyone belongs
Hythe Road, Marchwood, Southampton, UK, SO40 4WU